Date: | 11 25 1965 |
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Description: | A man takes pleasure in the carving of the Thanksgiving turkey, with other food items in the foreground and vending machines behind him. |
Date: | 12 13 1931 |
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Description: | Oscar Mayer meat products on display at a Christmas party. |
Date: | 11 20 1931 |
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Description: | Dinner for three, Oscar Mayer ham only entree, served in formal dining room. |
Date: | 04 04 1931 |
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Description: | The Kopp's Meat Market, located at 606 South Park Street. Easter window showing Plankington bologna, hams, frankfurters, and Easter decorations. |
Date: | 04 03 1951 |
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Description: | Raymond Rowley, roasting and meat chef, carves one of the twelve turkeys prepared for the Smorgasbord at the University of Wisconsin Memorial Union. |
Date: | 04 03 1951 |
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Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
Date: | 07 07 1952 |
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Description: | Josie Mayer and Sue Adams roast wieners at the Mendota Yacht Club moonlight regatta and picnic supper on the roof of the Edgewater Hotel. |
Date: | 07 20 1957 |
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Description: | Douglas and Betty Oldenburg testing the barbecued meat at Blackhawk Country Club's Western Party. |
Date: | 09 25 1957 |
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Description: | The Zimmerman twins, Lettie and Lloyd, celebrated their 11th birthday with 54 friends and 12 teachers at Lincoln School. Left to right are: Miriam Melrose,... |
Date: | 09 25 1957 |
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Description: | The Zimmerman twins, Lettie and Lloyd, celebrated their 11th birthday with 54 friends and 12 teachers at Lincoln School. From left to right are friends: Ly... |
Date: | 01 21 1959 |
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Description: | The Madison Rotary Club members honor 150 foreign students attending the University of Wisconsin at a fiesta at the University of Wisconsin Stock Pavilion.... |
Date: | 10 08 1914 |
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Description: | First and last pages of the souvenir menu for a dinner by Mr. Edward A. Uhrig to Mr. Alvin P. Kletzsch, Mr. Emil H. Ott, and Mr. Waldemar Kremer at Republi... |
Date: | 11 29 1906 |
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Description: | Front cover and menu pages of the a la carte and table d'hote options for Thanksgiving dinner at the Schlitz Hotel, with a boy wearing only a chef's hat an... |
Date: | 11 14 1960 |
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Description: | Four contractors are wearing chef's hats and aprons while showing off a roast suckling pig. They are, left to right: Dewey Badeau, Herman Hinrichs, Henry J... |
Date: | |
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Description: | Page from Joy Camps photo album displaying four photographs. Each photograph depicts cooking at a campfire, with meat cooking on wood spits, atop a metal s... |
Date: | |
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Description: | Page from Sue Ann Hackett Blue Album displaying several photographs and a homemade, pageant program. Includes scenes from the Hiawatha Pageant that campers... |
Date: | 07 04 1899 |
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Description: | Fourth of July Barbecue in Menomonie arranged by the citizens and inspected by J.H. Stout. Thirteen quarters of beef were roasted and 8000 pints of soup se... |
Date: | |
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Description: | Front cover and interior pages of menu from Rennebohm's. The front cover features a wood-grain background with a silhouette of a cup of coffee. Interior pa... |
Date: | 01 16 1962 |
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Description: | Three students at folk fair. One student is sitting at a table slicing bread, with a student standing next to her who is holding a sausage on a plate. A th... |
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