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Filter: Subject of Food service
Filter: Year of 1900-1999
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| Date: | 12 10 1949 |
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| Description: | Gridiron Club menu, mounted on board, with a "Wel-Fair Deal" cartoon by Jim (James Thomas) Berryman with President Truman playing cards and saying to a man... |
| Date: | 05 13 1950 |
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| Description: | Menu, mounted on board, for the sixty-fifth birthday dinner of the Gridiron Club, with a cartoon by Jim (James Thomas) Berryman of Father Time carrying a s... |
| Date: | 05 21 1949 |
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| Description: | Menu, mounted on board, for the spring dinner of the Gridiron Club, with a cartoon by (Clifford K.?) Berryman of "Dr. Truman's Utopia Elixir: Relief for Ev... |
| Date: | 12 13 1947 |
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| Description: | Menu from the winter dinner of the Gridiron Club, with a "Where Do We Go from Here?" cartoon by Clifford K. Berryman of President Truman as each rider on a... |
| Date: | 04 10 1948 |
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| Description: | Menu souvenir, mounted on board, of a "They Went Then Till They Came to the Delectable Mountains" cartoon by Clifford K. Berryman for the spring dinner of ... |
| Date: | 08 1996 |
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| Description: | One-page menu for the twentieth anniversary of L'Etoile Restaurant, with a side illustration of vegetables, fruit, leaves, and other plant life. |
| Date: | 01 15 1999 |
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| Description: | One-page menu for a wine dinner at L'Etoile Restaurant with vintner Heidi Schrock and importer Terry Theise, with a side illustration by Rebekkah Luce of g... |
| Date: | 05 04 1995 |
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| Description: | One-page menu from L'Etoile Restaurant honoring the twenty-fifth anniversaries of Earth Day and Wisconsin's Environmental Decade and Earth Day founder and ... |
| Date: | 11 12 1997 |
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| Description: | Menu from a dinner presented by L'Etoile Restaurant and wine importer Terry Theise, with a translucent overlay and a backing sheet with a bunch of grapes a... |
| Date: | 10 24 1992 |
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| Description: | Front and back of a menu for a farmers' market dinner at L'Etoile Restaurant, featuring apples and pears and other products from local growers, with a bord... |
| Date: | 06 30 1999 |
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| Description: | Menu for a reception at L'Etoile Restaurant for the School of Organic Farming and Cooking at Taliesin, with the school logo and a background photograph of ... |
| Date: | 11 05 1932 |
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| Description: | Menu for President Hoover and his party aboard the Chicago & North Western Line, with two crossed flags in raised printing: the flag of the United States a... |
| Date: | 12 11 1948 |
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| Description: | Two cartoons (by Clifford K. Berryman?) for the winter dinner of the Gridiron Club, each entitled, "Gridiron Forecast 1948": one of Thomas Dewey holding a ... |
| Date: | 05 1947 |
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| Description: | Cartoon, mounted on board, by Clifford K. Berryman of candidates wearing spring dresses and hats or headbands, and dancing around a maypole, with the Washi... |
| Date: | 1930 |
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| Description: | Exterior of the dinner menu for The Columbine, a Union Pacific passenger train that traveled between Chicago and Denver, with columbine flowers and the sea... |
| Date: | 1930 |
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| Description: | Interior of the dinner menu for The Columbine, a Union Pacific passenger train that traveled between Chicago and Denver, with columbine flower borders and ... |
| Date: | 1932 |
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| Description: | Menu for a dinner in honor of Dean Charles R. Bardeen, celebrating twenty-five years of his administration and the twenty-fifth anniversary of the founding... |
| Date: | 10 02 1917 |
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| Description: | Carte du jour Meatless Tuesday menu from the Hotel Wisconsin, with the hotel's logo, a badger standing over the letter "W." |
| Date: | 10 30 1917 |
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| Description: | Two-sided dinner card menu from the Blackstone Hotel for Meatless Tuesday ("Dishes containing beef, veal, mutton, lamb or pork will not be served to-day.")... |
| Date: | 09 25 1917 |
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| Description: | Two-sided Meatless Tuesday card menu from The Gargoyle, with the crest of the restaurant featuring a profile half-length view of a winged gargoyle in an or... |
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