Search the Wisconsin Historical Society's collections

Searching for

Refine by

Results 1-9 of 9

Print

Hotel Wisconsin Breakfast Menu

Date: 1938
Description: One-page card menu with red borders for club breakfasts at the Hotel Wisconsin. Features the silhouette of a waitress holding a tray with a steaming coffee...
Print

Fireside Pancake House Menu

Date: 
Description: Foldout menu from Fireside Pancake House, with a woman in a cap, long dress, and apron, stirring batter in a bowl, standing by a hearth with a pot suspende...
Print

Red Star Line Dinner Menu

Date: 09 20 1908
Description: Farewell dinner menu from the S.S. Marquette, with a man, a woman, and a child in Dutch clothing on a boat, facing away to look at an approaching sh...
Print

Goff's Restaurant Menu

Date: 01 16 1958
Description: Dinner and children's menu from Goff's Restaurant, with two illustrations of a woman in an apron filling a coffee cup: in the one accompanying 1893, when t...
Print

Fox and Hounds Restaurant Dinner Menu

Date: 
Description: Front cover, bar menu, and trifold overleaf illustration from the Fox and Hounds Restaurant. On the cover is an illustration of the restaurant's wooden pla...
Print

Historyland's Logging Camp Cook Shanty Menu

Date: 
Description: Menu of daily meat specials under the heading "Come And Get It!" from the Logging Camp Cook Shanty restaurant at Historyland. On the left is a black and wh...
Print

National Peace Jubilee Banquet Menu

Date: 10 19 1898
Description: Front cover, first illustration, and menu page for the "National Peace Jubilee Banquet tendered to The President of the United States and distinguished gue...
Print

Gridiron Club Menu

Date: 12 09 1950
Description: Gridiron Club menu, mounted on board, with a cartoon by Jim (James Thomas) Berryman of club president Tom Stokes in suit and tie, chef's toque, pleated apr...
Print

Six O'Clock Club Dinner Menu/Program

Date: 11 19 1900
Description: Front cover of the program for a Six O'Clock Club dinner, with a man in a pastoral setting wearing a chef's hat and an apron, reading a Thanksgiving procla...

Have Questions?

If you didn't find the material you searched for, our Library Reference Staff can help.

Call our reference desk at 608-264-6535 or email us at: