Date: | 09 09 1943 |
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Description: | Ten Navy cooks and bakers watching meat carving demonstration by Chef Carson Gulley, UW residence hall chef. Soldiers include Robert W. Merryman, Vernon R.... |
Date: | 10 02 1936 |
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Description: | Park Hotel Grill night crew. Four waiters and a cook are standing behind counter of the Park Hotel Grill. |
Date: | 08 15 1936 |
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Description: | Group portrait of four waiters and one chef standing behind the counter at W.R. McNeil's Coffee Shop in the Park Hotel at 28 South Carroll Street. |
Date: | 09 02 1932 |
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Description: | McNeil's Tap Room, Park Hotel, 22 S. Carroll Street. Menu and prices are posted on the wall. A man wearing a tall chef's cap is standing behind the counter... |
Date: | 03 19 1964 |
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Description: | A chef wearing a toque removes a roast from the oven. |
Date: | 12 21 1944 |
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Description: | Otto Wiedholz, Vienna French Pastry Shop, 334 State Street, frosting a cake. Otto and his wife, Elsie, 414 Chestnut Street, are the owners of the pastry sh... |
Date: | 1945 |
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Description: | Chef Carson Gulley, University of Wisconsin-Madison residence hall chef, chopping vegetables. |
Date: | 01 24 1949 |
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Description: | Carson Gulley, head chef at the University of Wisconsin-Madison, is shown in the refectory of Van Hise Hall with his class of apprentice chefs. Left to rig... |
Date: | |
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Description: | Carson Gulley, the well-known University of Wisconsin-Madison chef, serving a catered meal at the Frank Lloyd Wright-designed First Unitarian Society Meeti... |
Date: | 04 03 1951 |
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Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
Date: | |
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Description: | Interior view of kitchen at the Grand Lodge Hall with a male cook posed behind a large table underneath a hanging rack of pots and pans. There's a large st... |
Date: | |
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Description: | Interior view of kitchen at the Grand Lodge Hall with a male cook posed behind a large table underneath a hanging rack of pots and pans. There's a large st... |
Date: | 05 16 1952 |
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Description: | William "Bill" Hellman, chef on the Northwestern Railroad's Madison-Chicago passenger run, on the train as he is preparing his last meal for the railroad a... |
Date: | 11 08 1984 |
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Description: | Students prepare a curried beef dinner in a Waukesha County Technical Institute cooking class led by Juanita Decker (right, in chef's hat). |
Date: | 01 31 1958 |
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Description: | Chef Carson Gulley (left), Helen Fagan and Angela Esser planning a roast beef dinner that will be held during the upcoming Fun-o-rama. The Fun-o-rama is a ... |
Date: | 05 15 1958 |
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Description: | Madison television programs are hosted by Madison women and cover topics like cooking, arts, fashion and crafts. A husband and wife team, Bea and Carson Gu... |
Date: | |
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Description: | Menu of daily meat specials under the heading "Come And Get It!" from the Logging Camp Cook Shanty restaurant at Historyland. On the left is a black and wh... |
Date: | 1910 |
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Description: | Photographic postcard of a group of men and boys gathered for a meal in a tent. There are benches along the sides of the table. One man sits on a wooden bo... |
Date: | 1912 |
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Description: | View towards shoreline of log drivers eating lunch on the edge of the riverbank. Visiting businessmen share a meal with the log drivers who are sitting and... |
Date: | 1912 |
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Description: | View looking down from riverbank of four businessmen and the log driving cook posing on the cooks tent barge during the log drive. |
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