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Filter: Subject of Women
Filter: Subject of indoor photography
Filter: Creator Name of Widmer, Jim
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| Description: | Each Brick Cheese is packed in an airtight bag. A machine draws all the air out of the bag and a clip is applied. By dipping each package in hot water, the... |
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| Description: | Paul and Evangeline Koll have 27 stanchions in their barn. They ceased milking cows May 26, 1988. |
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| Description: | The Hilgendorfs farm 300 acres with 55 milking cows and 45 heifers and calves. On this day they produced a little over 3,000 lbs. of milk. |
| Date: | 2004 |
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| Description: | Ken and LaVerne Schoebel have firewood stored in their barn. They will celebrate their 50th wedding anniversary on May 16, 2004. |
| Date: | 2004 |
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| Description: | Andy and Karen Schnitzler and "Ruffy" pose in their Community Center. The Schnitzlers purchased the farm in 1980 and began the center in 1988. |
| Date: | 2004 |
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| Description: | Rosie Weninger standing inside the barn, which has 35 stanchions. The last time cows were milked here was in 1991. |
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| Description: | Vernon and Cathrine Steger proudly display a lifetime collection of Native American artifacts found on their farm. |
| Date: | 08 15 1997 |
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| Description: | "We dine at the Buckhorn Restaurant. A half order of Lake Perch is only $5.00." From left to right; Ralph Widmer, Ralph "Buddy" Ruecker, Rudy Heinecke, Joh... |
| Date: | 2004 |
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| Description: | Julie Bacon's husband, Stuart, has a license plate collection on the wall in the barn. |
| Date: | 09 05 1997 |
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| Description: | "At Ashford Country Inn, waitress Shelly Boegel presents our bill. Four piece perch goes for $5.75." |
| Date: | 11 21 1997 |
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| Description: | "Ruth Emery waits on us at the Marshland Cafe. Perch dinners for senior citizens are $7.15." From left to right; Shirley Widmer, Rudy Heinecke, Ralph Widme... |
| Date: | 12 12 1997 |
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| Description: | "Matt Straveler is our waiter at Cunningham's Feed Mill. They only serve Cod which is $5.50 per plate." |
| Date: | 12 19 1997 |
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| Description: | "Dawn Stott is our waitress at Walden Supper Club, Perch are $8.95." From left to right; Shirley Widmer, Ralph Widmer, Dawn Stott, Ralph "Buddy" Ruecker, a... |
| Date: | 01 02 1998 |
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| Description: | "Vicki, waits on our group at the Little Red Inn in St. Lawrence." Pictured (Clockwise around the table); Ralph Widmer, Shirley Widmer, Parker Hren, John B... |
| Date: | 01 30 1998 |
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| Description: | "Stacey is our waitress at Andersons on Friess Lake, (near Holy Hill). Perch are $9.95." From left to right; Stacey, Ralph Widmer, and Shirley Widmer. |
| Date: | 02 06 1998 |
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| Description: | "Our waitress at Smith Bros. is Debbie, who tells us she is a grandma with four grandchildren. Surprise! Perch dinners are 16.95. Cod goes for $8.95." ... |
| Date: | 02 20 1998 |
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| Description: | "This evening, Tanya Zimmerman, is our waitress, at Callahan's Grill & Bar. A perch plate (small order) is $8.95." From left to right; John Bodden, Rudy He... |
| Date: | 02 27 1998 |
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| Description: | "At Jo's Corner Restaurant, Cod or Clams are $4.50. For some unknown reason, our waitress, Tammy Beekman did not charge us for a sumptuous dessert, even th... |
| Date: | 2004 |
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| Description: | Ken and Sandy Gerlach live on the farm previously owned by Bob and Darcy Bogenschneider, Ed and Nancy Graf, and Alvin and Selma Pfaff. |
| Date: | 2004 |
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| Description: | Ron and Sandy Schmitt stand in the doorway of their barn. |
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