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Filter: Subject of meat
| Date: | 09 09 1943 |
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| Description: | Ten Navy cooks and bakers watching meat carving demonstration by Chef Carson Gulley, UW residence hall chef. Soldiers include Robert W. Merryman, Vernon R.... |
| Date: | 12 21 1931 |
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| Description: | University of Wisconsin Meat Market interior, showing counters with meat, and display cases and coolers in rear. |
| Date: | 01 14 1949 |
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| Description: | Dorothy Hussemann, associate professor of home economics at the University of Wisconsin, (left) addressing her class on the technique of weighing meat. At ... |
| Date: | 04 03 1951 |
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| Description: | Raymond Rowley, roasting and meat chef, carves one of the twelve turkeys prepared for the Smorgasbord at the University of Wisconsin Memorial Union. |
| Date: | 04 03 1951 |
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| Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
| Date: | 03 20 1957 |
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| Description: | Robert Kopp demonstrates meat cutting to Shirley Walberg (intern), Janice Hinze (assistant), and Ruth Dickie (chief dietician) during the hospital dietetic... |
| Date: | 01 21 1959 |
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| Description: | The Madison Rotary Club members honor 150 foreign students attending the University of Wisconsin at a fiesta at the University of Wisconsin Stock Pavilion.... |
| Date: | 11 27 1961 |
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| Description: | A student judges meat at the intercollegiate meat judging contest at the International Livestock Exposition. Oklahoma State University took first place and... |
| Date: | 11 27 1961 |
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| Description: | A student using his hat to deflect light while judging meat at the intercollegiate meat judging contest at the International Livestock Exposition. Oklahoma... |
| Date: | 11 27 1961 |
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| Description: | A Texas student inspecting meat at the intercollegiate meat judging contest at the International Livestock Exposition. |
| Date: | 11 26 1961 |
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| Description: | Two students judging meat at the intercollegiate meat judging contest at the International Livestock Exposition. Oklahoma State University took first place... |
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