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| Date: | 09 09 1943 |
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| Description: | Ten Navy cooks and bakers watching meat carving demonstration by Chef Carson Gulley, UW residence hall chef. Soldiers include Robert W. Merryman, Vernon R.... |
| Date: | 10 07 1931 |
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| Description: | U.W. co-ed, Maybelle Goodyear of Sauk City, earns money to pay for school by preparing a meal in the kitchen of Dr. and Mrs. C.R. Mooney, at 306 Virginia T... |
| Date: | 10 08 1947 |
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| Description: | Shown icing cakes in the kitchens of the University of Wisconsin-Madison Memorial Union are Mrs. Wilma Laufenberger, left, and Mrs. Ursula Baltes. |
| Date: | 10 08 1947 |
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| Description: | Man standing at an oven at the Memorial Union kitchen, University of Wisconsin-Madison. A person can be seen standing on the right with a camera or light. |
| Date: | 08 11 1948 |
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| Description: | Two university students helping serve dinner to patients at Mendota State Hospital. They are John LeSeur from Cornell University on the left, and Roy Klett... |
| Date: | 04 03 1951 |
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| Description: | Raymond Rowley, roasting and meat chef, carves one of the twelve turkeys prepared for the Smorgasbord at the University of Wisconsin Memorial Union. |
| Date: | 04 03 1951 |
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| Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
| Date: | 10 26 1956 |
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| Description: | Fern Thompson stands in her kitchen while preparing food for a University of Wisconsin football pregame party. She will be serving a chicken casserole, rol... |
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