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Filter: Subject of kitchens
| Date: | 03 26 1968 |
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| Description: | Slightly elevated view of prison cooks preparing dinner for inmates. |
| Date: | 03 22 1948 |
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| Description: | Strike kitchen of Local 50, United Packinghouse Workers of America (Plankinton Packing Company). Left to right: Al Herold (chef), Ernie Bernie, Jimmy Glov... |
| Date: | 09 09 1943 |
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| Description: | Ten Navy cooks and bakers watching meat carving demonstration by Chef Carson Gulley, UW residence hall chef. Soldiers include Robert W. Merryman, Vernon R.... |
| Date: | 10 13 1934 |
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| Description: | John Karch stirring a hot pot of candy syrup on a stove, while trays of finished candy are cooling on the table. |
| Date: | 08 04 1933 |
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| Description: | Director Tom C. Gannon, (on the right) and Assistant Chef Ed Masury in apron, who is drawing a cup of coffee, standing at the stove in the transient home k... |
| Date: | 03 19 1964 |
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| Description: | A chef wearing a toque removes a roast from the oven. |
| Date: | 1896 |
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| Description: | Cover of an advertising catalog for Osborne agricultural machinery showing a woman and two young girls mixing ingredients for a recipe from an Osborne cata... |
| Date: | 06 10 1911 |
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| Description: | Dining rooms and kitchen at the camp on the construction site of the Prairie du Sac dam. Workers and children pose in front of the dining rooms; there are ... |
| Date: | 11 25 1942 |
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| Description: | Navy cooks and bakers assisting a demonstration by Chef Carson Gulley, UW residence hall chef. |
| Date: | 1945 |
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| Description: | Chef Carson Gulley, University of Wisconsin-Madison residence hall chef, chopping vegetables. |
| Date: | 05 27 1948 |
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| Description: | Carl Bowden, chef at Maple Bluff Country Club, preparing steaks for a dinner for Big Nine officials. |
| Date: | 1905 |
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| Description: | Bertha L. Retelsdorf, member of the Menomonie High School class of 1905, depicted as a cook . Part of a yearbook created by classmate Albert Hansen, based ... |
| Date: | 02 15 1950 |
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| Description: | Mrs. Oscar (Mary) Rennebohm, wife of Wisconsin's governor, presided at the formal unveiling of the St. Charles steel unit kitchen, at 548 West Washington A... |
| Date: | 01 17 1951 |
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| Description: | William Hovens of Trevor, Wisconsin, a student at the newly-opened Restaurant Institute at Madison Vocational School and a restaurent owner, mixing up a ba... |
| Date: | 04 03 1951 |
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| Description: | Raymond Rowley, roasting and meat chef, carves one of the twelve turkeys prepared for the Smorgasbord at the University of Wisconsin Memorial Union. |
| Date: | 04 03 1951 |
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| Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
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| Description: | A woman is sitting by a fireplace churning butter, and seen through a window behind her is a man standing by a fence outdoors. Surrounding the fireplace ar... |
| Date: | 09 16 1918 |
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| Description: | Food being prepared on a moving kitchen for soldiers fighting in Sainte-Mihiel, France. |
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| Description: | Interior view of kitchen at the Grand Lodge Hall with a male cook posed behind a large table underneath a hanging rack of pots and pans. There's a large st... |
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| Description: | Interior view of kitchen at the Grand Lodge Hall with a male cook posed behind a large table underneath a hanging rack of pots and pans. There's a large st... |
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