Date: | 01 30 1945 |
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Description: | Elevated view of chef Carson Gulley, standing behind a buffet table. |
Date: | 11 15 1948 |
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Description: | People at the speakers' table at the dinner marking the start of the University of Wisconsin's foundation's centennial campaign. From left are Herbert V. K... |
Date: | 1900 |
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Description: | An original colored lithograph advertising the Pacific Railway's route from New York to California, encouraging people to "Go and See the Great American Pa... |
Date: | 04 03 1951 |
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Description: | Raymond Rowley, roasting and meat chef, carves one of the twelve turkeys prepared for the Smorgasbord at the University of Wisconsin Memorial Union. |
Date: | 04 03 1951 |
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Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
Date: | 03 21 2003 |
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Description: | Proprietor Joel Bernhard joins the picture. This is the 200th fish fry that the group participated in. Andrea Hanson, second from the left, wrote an articl... |
Date: | 07 06 2007 |
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Description: | "At the outdoor table at Wendt's On The Lake "Fish Fry" were (clockwise from left) Conner and Sue Minnick; Nancy and Rex Breger; John Bodden; Buddy Ruecker... |
Date: | 06 04 2010 |
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Description: | "Nicole was our waitress at Westridge Golf Club, when we helped Carly Hren Celebrate her high school graduation." Carly and Parker Hren first appeared in t... |
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