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Filter: Subject of Fish as food
Filter: Subject of furniture
Filter: Subject of dinners and dining
| Date: | 04 03 1951 |
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| Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
| Date: | |
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| Description: | Elevated view of a large group of men sitting down at a fish banquet. The men are sitting at long tables spanning two rooms. On the far right is a table wi... |
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