Date: | 07 26 |
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Description: | One-page dinner menu from L'Etoile Restaurant, with menu selections in calligraphy and the restaurant's starburst logo at the top and bottom opposing corne... |
Date: | 09 07 |
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Description: | One-page dinner menu for L'Etoile Restaurant and Café, with a handwritten menu listing and illustrations of encircled five-point interlaced stars, birds, b... |
Date: | |
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Description: | Leaflet from L'Etoile Restaurant with the restaurant logo and a sample menu for spring, with a border illustration of a strawberry plant. |
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Description: | Handwritten menu of dinner specials from the Ovens of Brittany restaurant, with the logo of the name of the restaurant in a decorative scrolled frame. |
Date: | |
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Description: | One-page menu in calligraphy by "D.L.K." superimposed on the Guido's logo (a coat of arms with the initials "G" and "S" alternating with a martini glass an... |
Date: | |
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Description: | Game time menu from Guido's Supper Club, printed in Green Bay Packer colors (green ink on yellow card stock), with the Guido's logo (a coat of arms with th... |
Date: | 08 08 2006 |
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Description: | One-page autographed menu for the six-course thirtieth anniversary dinner celebration of L’Etoile, a restaurant focusing on local, seasonal ingredients, wi... |
Date: | |
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Description: | One-page menu for a dinner honoring chef Madame Liane Kuony, proprietor of Postillion restaurant in Fond du Lac, and influential teacher and proponent of c... |
Date: | 09 14 1918 |
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Description: | Menu printed on silk for a dinner for the descendants of Solomon Juneau at Republican House, with a blue, white, and red striped banner with the seal of th... |
Date: | 06 30 1999 |
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Description: | Menu for a reception at L'Etoile Restaurant for the School of Organic Farming and Cooking at Taliesin, with the school logo and a background photograph of ... |
Date: | 11 23 2006 |
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Description: | One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i... |
Date: | |
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Description: | Front cover and first two pages of Guey Sam menu, with the name of the restaurant in a red heart (characters) and a column-shaped decorative field (English... |
Date: | 06 08 1895 |
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Description: | One-page card menu, possibly from the restaurant in the Hotel Pfister. At the top left is an embossed crest with the Latin greeting "Salve" ("Welcome") sur... |
Date: | 06 24 2007 |
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Description: | One-page autographed menu for a six-course food and wine benefit dinner at L'Etoile Restaurant for Wisconsin Homegrown Lunch, a program promoting the use o... |
Date: | |
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Description: | Menu template for L'Etoile Restaurant and Café, with illustrations at the bottom of the page of encircled five-point interlaced stars, butterflied, birds, ... |
Date: | 10 30 1917 |
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Description: | Two-sided dinner card menu from the Blackstone Hotel for Meatless Tuesday ("Dishes containing beef, veal, mutton, lamb or pork will not be served to-day.")... |
Date: | 10 27 1906 |
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Description: | Front cover of the program and menu for the twenty-fifth anniversary dinner for Chief of Police John T. Janssen at the Hotel Pfister. At the top is an eagl... |
Date: | 05 29 1908 |
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Description: | Front cover, first page, and menu page of the annual dinner of the Wisconsin Society, Sons of the American Revolution (SAR), with an American flag whose po... |
Date: | 09 25 1917 |
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Description: | Two-sided Meatless Tuesday card menu from The Gargoyle, with the crest of the restaurant featuring a profile half-length view of a winged gargoyle in an or... |
Date: | 11 30 1920 |
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Description: | Front cover and menu listing for a "Breakfast in Honour of Senator Warren G. Harding President-Elect United States and Mrs. Harding" at the Myrtle Bank Hot... |
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