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Description: | Front and back covers of the Mortons Surf Club menu, with a black on blue grid of Chicago streets from Lake Michigan to Vincennes Avenue, and E. 45th to E.... |
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Description: | Wine list menu for The Black Steer, with a waiter holding a serving tray with a bottle and two glasses, and making an "okay" motion with his other hand; in... |
Date: | 01 15 1999 |
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Description: | One-page menu for a wine dinner at L'Etoile Restaurant with vintner Heidi Schrock and importer Terry Theise, with a side illustration by Rebekkah Luce of g... |
Date: | 11 12 1997 |
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Description: | Menu from a dinner presented by L'Etoile Restaurant and wine importer Terry Theise, with a translucent overlay and a backing sheet with a bunch of grapes a... |
Date: | 10 24 1992 |
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Description: | Front and back of a menu for a farmers' market dinner at L'Etoile Restaurant, featuring apples and pears and other products from local growers, with a bord... |
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Description: | One-page menu for a dinner honoring chef Madame Liane Kuony, proprietor of Postillion restaurant in Fond du Lac, and influential teacher and proponent of c... |
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Description: | Front cover, bar menu, and trifold overleaf illustration from the Fox and Hounds Restaurant. On the cover is an illustration of the restaurant's wooden pla... |
Date: | 06 05 1884 |
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Description: | Die cut elongated octagonal menu for the 7th annual banquet of the Merchants Association at The Plankinton. On the cover is an oval portrait of a deer with... |
Date: | 10 02 1884 |
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Description: | Foldout menu with a central menu listing, with a banner at the top with hunting rifles, a horn, and fishing poles; and surrounding vignettes of hunters aim... |
Date: | 02 03 1931 |
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Description: | Front cover and menu listing from the Annual Winter Meeting of the Wisconsin Guernsey Breeders' Association at the Loraine Hotel. On the cover is a profile... |
Date: | 09 14 1918 |
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Description: | Menu printed on silk for a dinner for the descendants of Solomon Juneau at Republican House, with a blue, white, and red striped banner with the seal of th... |
Date: | 03 30 1962 |
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Description: | Menu from the Sun-n-Sand Motor Hotel, with an illustration of an arch over an elevated, covered walkway, cars on the road beneath, and the motel in the yel... |
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Description: | Front cover and center spread of the Simon House Restaurant dinner menu, with a profile illustration of a carriage, decorative flourishes around the name o... |
Date: | 07 15 1961 |
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Description: | Menu from Bookbinders Sea Food House. The cover features an illustration of a fisherman holding a net with a boat in the background, framed by a border of ... |
Date: | 05 04 1995 |
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Description: | One-page menu from L'Etoile Restaurant honoring the twenty-fifth anniversaries of Earth Day and Wisconsin's Environmental Decade and Earth Day founder and ... |
Date: | 06 30 1999 |
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Description: | Menu for a reception at L'Etoile Restaurant for the School of Organic Farming and Cooking at Taliesin, with the school logo and a background photograph of ... |
Date: | 10 28 1978 |
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Description: | Menu from the Jamieson House, with decorative borders featuring putti holding a platter of meat, wine cellar keys, and a basket of wines; decanting wine fr... |
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Description: | One-page menu for Chalet on the Lake, with a colored pen-and-ink still life of a vase of flowers and greenery on a table set with bottles of wine, wine gla... |
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Description: | Front cover and partial menu listing with drinks overleaf. Front cover has a porthole view of pairs of men in three boats with mountains and palm trees in ... |
Date: | 01 13 1934 |
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Description: | Handwritten menu and "Bon Voyage" greeting in a card from the Swedish American Line, with a Swedish castle on the cover, and on the inside of the card, a t... |
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