Date: | 11 12 1997 |
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Description: | Menu from a dinner presented by L'Etoile Restaurant and wine importer Terry Theise, with a translucent overlay and a backing sheet with a bunch of grapes a... |
Date: | 10 24 1992 |
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Description: | Front and back of a menu for a farmers' market dinner at L'Etoile Restaurant, featuring apples and pears and other products from local growers, with a bord... |
Date: | |
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Description: | One-page menu for a dinner honoring chef Madame Liane Kuony, proprietor of Postillion restaurant in Fond du Lac, and influential teacher and proponent of c... |
Date: | 02 03 1931 |
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Description: | Front cover and menu listing from the Annual Winter Meeting of the Wisconsin Guernsey Breeders' Association at the Loraine Hotel. On the cover is a profile... |
Date: | 09 14 1918 |
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Description: | Menu printed on silk for a dinner for the descendants of Solomon Juneau at Republican House, with a blue, white, and red striped banner with the seal of th... |
Date: | 03 30 1962 |
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Description: | Menu from the Sun-n-Sand Motor Hotel, with an illustration of an arch over an elevated, covered walkway, cars on the road beneath, and the motel in the yel... |
Date: | |
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Description: | Front cover and center spread of the Simon House Restaurant dinner menu, with a profile illustration of a carriage, decorative flourishes around the name o... |
Date: | 07 15 1961 |
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Description: | Menu from Bookbinders Sea Food House. The cover features an illustration of a fisherman holding a net with a boat in the background, framed by a border of ... |
Date: | 05 04 1995 |
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Description: | One-page menu from L'Etoile Restaurant honoring the twenty-fifth anniversaries of Earth Day and Wisconsin's Environmental Decade and Earth Day founder and ... |
Date: | 10 28 1978 |
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Description: | Menu from the Jamieson House, with decorative borders featuring putti holding a platter of meat, wine cellar keys, and a basket of wines; decanting wine fr... |
Date: | |
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Description: | Front cover and Milk Bar flap from the menu at the Hotel Superior Badger Room, with the name of the hotel set against a circular backdrop and a three-quart... |
Date: | 11 23 2006 |
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Description: | One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i... |
Date: | |
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Description: | Front cover and first two pages of Guey Sam menu, with the name of the restaurant in a red heart (characters) and a column-shaped decorative field (English... |
Date: | 11 27 |
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Description: | Meatless Day advertising menu with a bowl of cereal and packages of Kellogg's Krumbles and Toasted Corn Flakes, and a list of specials served from 11 a.m. ... |
Date: | |
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Description: | Front cover and interior of menu for the Ovens of Brittany bakery and restaurant on Monroe Street. Features illustrations of a jar of utensils, bread, chee... |
Date: | 02 22 1860 |
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Description: | Menu for the Newhall House hotel in Milwaukee, extensively illustrated with an engraving of the hotel and prices. The Newhall House, during its day one of ... |
Date: | |
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Description: | Menu for a gathering ("Fourth Semi Annual Mess of Co. I Greaseballs") at Kuglers Restaurant, with "The Question of the Hour: When Do We Eat" within a borde... |
Date: | 10 02 1917 |
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Description: | Carte du jour Meatless Tuesday menu from the Hotel Wisconsin, with the hotel's logo, a badger standing over the letter "W." |
Date: | 04 06 1884 |
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Description: | Front cover and menu of the restaurant at the Park Hotel, with an etching of a building with a steeple amidst many trees set against a circular frame ornam... |
Date: | |
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Description: | One-page menu from the restaurant at the Park Hotel with header text running from the left-hand side of the page, across the top, and down the right-hand s... |
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