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| Date: | 08 30 2000 |
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| Description: | Front and back of menu from a Reading Between the Wines dinner at L'Etoile Restaurant, with a translucent overlay with the menu listing and a backing card ... |
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| Description: | Menu sampler interior from L'Etoile Restaurant, with summer, autumn, and winter menus, and accompanying border illustrations of leaves, plants, and fruit. |
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| Description: | Leaflet from L'Etoile Restaurant with the restaurant logo and a sample menu for spring, with a border illustration of a strawberry plant. |
| Date: | 10 29 1908 |
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| Description: | Front cover and menu listing from the Hotel Badger, with an etching of a fox sitting on the ground looking up at a bunch of grapes hanging on a vine over a... |
| Date: | 2013 |
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| Description: | Double-sided menu for the bakery and cafe, Madison Sourdough Company, (MSCo.) with still-life illustrations in color of fruits, fall leaves, nuts, squash, ... |
| Date: | 03 23 1993 |
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| Description: | One-page autographed menu for a six-course food and wine-tasting event with Terrance Leighton, with the outline of a wine bottle and a bunch of grapes in i... |
| Date: | 08 1996 |
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| Description: | One-page menu for the twentieth anniversary of L'Etoile Restaurant, with a side illustration of vegetables, fruit, leaves, and other plant life. |
| Date: | 03 07 2009 |
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| Description: | One-page menu for a special event dinner centered around the pre-industrial (heritage breed) pig. Presented by the Underground Food Collective and Morren F... |
| Date: | 1994 |
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| Description: | One-page menu for a dinner at L'Etoile Restaurant based on ingredients sourced from the farmers market, with listings of farms and farmers, as well as illu... |
| Date: | 01 15 1999 |
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| Description: | One-page menu for a wine dinner at L'Etoile Restaurant with vintner Heidi Schrock and importer Terry Theise, with a side illustration by Rebekkah Luce of g... |
| Date: | 11 12 1997 |
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| Description: | Menu from a dinner presented by L'Etoile Restaurant and wine importer Terry Theise, with a translucent overlay and a backing sheet with a bunch of grapes a... |
| Date: | 10 24 1992 |
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| Description: | Front and back of a menu for a farmers' market dinner at L'Etoile Restaurant, featuring apples and pears and other products from local growers, with a bord... |
| Date: | 10 02 1884 |
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| Description: | Foldout menu with a central menu listing, with a banner at the top with hunting rifles, a horn, and fishing poles; and surrounding vignettes of hunters aim... |
| Date: | 05 04 1995 |
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| Description: | One-page menu from L'Etoile Restaurant honoring the twenty-fifth anniversaries of Earth Day and Wisconsin's Environmental Decade and Earth Day founder and ... |
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| Description: | One-page menu for Chalet on the Lake, with a colored pen-and-ink still life of a vase of flowers and greenery on a table set with bottles of wine, wine gla... |
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| Description: | Front cover and partial menu listing with drinks overleaf. Front cover has a porthole view of pairs of men in three boats with mountains and palm trees in ... |
| Date: | 12 22 1868 |
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| Description: | Front cover and interior menu pages from the Third Annual Supper of the New England Society, held at Vilas House to commemorate Forefather's Day. On the co... |
| Date: | 09 1887 |
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| Description: | Interior menu pages of the Ninth International Medical Congress, with a woman in a head wrap and skirt decorated with stars pouring liquid from a jug into ... |
| Date: | 1901 |
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| Description: | Front cover and first page of a menu from a railroad dining car, with a woman in long robes carrying a tray with a steaming dish of food. A border of fruit... |
| Date: | 12 04 1920 |
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| Description: | Menu for dinner honoring President-Elect Warren G. Harding by the citizens of Newport News, Virginia, at the Hotel Warwick. On the cover is a framed quarte... |
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