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Description: | Front cover and Milk Bar flap from the menu at the Hotel Superior Badger Room, with the name of the hotel set against a circular backdrop and a three-quart... |
Date: | 11 23 2006 |
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Description: | One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i... |
Date: | 12 02 1885 |
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Description: | Fringed red silk overlay cover and gold silk ribbon backed menu page, sewn at top, for a "Complimentary Banquet to Hon. Wm. F. Cody, (Buffalo Bill) by his ... |
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Description: | Front cover and first two pages of Guey Sam menu, with the name of the restaurant in a red heart (characters) and a column-shaped decorative field (English... |
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Description: | Front cover and middle menu pages from Robbie's Yodel Club in the New Glarus Hotel, with a sign featuring the restaurant logo's three figures: one holding ... |
Date: | 06 08 1895 |
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Description: | One-page card menu, possibly from the restaurant in the Hotel Pfister. At the top left is an embossed crest with the Latin greeting "Salve" ("Welcome") sur... |
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Description: | Menu for a luncheon or dinner with a pen-and-ink and watercolor drawing of Edward Alsworth Ross sitting in an armchair and smoking a pipe. The back cover i... |
Date: | 11 27 |
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Description: | Meatless Day advertising menu with a bowl of cereal and packages of Kellogg's Krumbles and Toasted Corn Flakes, and a list of specials served from 11 a.m. ... |
Date: | |
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Description: | Front cover and interior of menu for the Ovens of Brittany bakery and restaurant on Monroe Street. Features illustrations of a jar of utensils, bread, chee... |
Date: | 08 15 1917 |
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Description: | Menu for the luncheon to the Special Diplomatic Mission from the United States to Russia (Root Commission) given by the New York State Chamber of Commerce,... |
Date: | 12 22 1868 |
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Description: | Front cover and interior menu pages from the Third Annual Supper of the New England Society, held at Vilas House to commemorate Forefather's Day. On the co... |
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Description: | Menu for a gathering ("Fourth Semi Annual Mess of Co. I Greaseballs") at Kuglers Restaurant, with "The Question of the Hour: When Do We Eat" within a borde... |
Date: | 12 25 1942 |
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Description: | Front cover and menu from the Christmas program at the headquarters of the Military Railway Service at Fort Snelling, with a three-quarter view of the buil... |
Date: | 10 02 1917 |
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Description: | Carte du jour Meatless Tuesday menu from the Hotel Wisconsin, with the hotel's logo, a badger standing over the letter "W." |
Date: | 06 02 1875 |
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Description: | Front cover and interior of menu for the banquet of the twenty-ninth annual session of the Wisconsin State Medical Society at the Park Hotel. On the cover ... |
Date: | 09 13 1911 |
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Description: | Middle front outer panel and tri-fold menu from The Gargoyle, with a gargoyle sitting atop the framed illustration of the entryway of the restaurant and a ... |
Date: | 04 06 1884 |
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Description: | Front cover and menu of the restaurant at the Park Hotel, with an etching of a building with a steeple amidst many trees set against a circular frame ornam... |
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Description: | One-page menu from the restaurant at the Park Hotel with header text running from the left-hand side of the page, across the top, and down the right-hand s... |
Date: | 03 26 1944 |
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Description: | Front cover and menu listing from the Villa Ferrovieri in Italy with the Chicago Milwaukee St. Paul & Pacific (CMSP&P) logo printed in red ink on the cover... |
Date: | 12 01 1961 |
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Description: | Front cover and menu listing from a party given on the occasion of Rex Stout's 75th birthday, with a drawing of Stout's head by Austin Briggs, who illustra... |
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