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| Date: | 08 08 2006 |
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| Description: | One-page autographed menu for the six-course thirtieth anniversary dinner celebration of L’Etoile, a restaurant focusing on local, seasonal ingredients, wi... |
| Date: | 06 24 2007 |
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| Description: | One-page autographed menu for a six-course food and wine benefit dinner at L'Etoile Restaurant for Wisconsin Homegrown Lunch, a program promoting the use o... |
| Date: | 03 23 1993 |
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| Description: | One-page autographed menu for a six-course food and wine-tasting event with Terrance Leighton, with the outline of a wine bottle and a bunch of grapes in i... |
| Date: | 12 18 1899 |
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| Description: | Front cover, menu, and program pages of the second dinner of the Six O'Clock Club, with a studio portrait of three men, one seated and two standing. The ma... |
| Date: | 11 04 1901 |
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| Description: | Front cover of the announcement for the twelfth dinner of the Six O'Clock Club, with circular head and shoulders portraits of Presidents William McKinley J... |
| Date: | 11 14 1899 |
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| Description: | Front and back covers of the first dinner of the Six O'Clock Club held at the Park Hotel, with a map on the back cover of the southern tip of Africa, with ... |
| Date: | 11 14 1899 |
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| Description: | Interior of the menu for the first dinner of the Six O'Clock Club, with the menu ("The Material Spread") and the program ("The Feast of Reason") in teal bo... |
| Date: | 05 26 1909 |
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| Description: | Front cover and first two pages of the Philomathia literary society annual banquet program at the University of Wisconsin-Madison, with a cover illustrati... |
| Date: | 1994 |
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| Description: | One-page menu for a dinner at L'Etoile Restaurant based on ingredients sourced from the farmers market, with listings of farms and farmers, as well as illu... |
| Date: | 1959 |
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| Description: | Front cover and menu page from the Madison Club, with an illustrated three-quarter view of the corner of the club building and a view of the main entrance ... |
| Date: | 1925 |
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| Description: | Front cover and menu page for the second annual stamp show and banquet for the University Stamp Club. Includes a 1/2 cent stamp picturing Nathan Hale cance... |
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| Description: | Breakfast menu from the Rigadoon Room in the Edgewater Hotel, with a large and a small profile line illustration drawing of a crowing rooster, and the seal... |
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| Description: | Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with an illustration of twin gargoyle figures that stood on either side of a curtained doorway... |
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| Description: | Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with a gargoyle figure against a background of tied-back drapery, and spot illustrations of th... |
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| Description: | Front cover and center spread of the Simon House Restaurant dinner menu, with a profile illustration of a carriage, decorative flourishes around the name o... |
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| Description: | One-page St. Patrick's Day menu from the cafe in the Wisconsin State Capitol, with a drawing of a view of the capitol from the southeast, captioned, "Under... |
| Date: | 12 25 1942 |
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| Description: | Front cover and menu page of the Christmas booklet from Truax Army Air Field, with a pinned-up drawing of a turkey perched on one leg on a butcher block ta... |
| Date: | 01 01 1929 |
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| Description: | Front cover and menu page of the New Year's Day menu at the Loraine Hotel, part of the Schroeder Hotels, with a man and a woman dressed in sweaters and win... |
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| Description: | One-page menu in calligraphy by "D.L.K." superimposed on the Guido's logo (a coat of arms with the initials "G" and "S" alternating with a martini glass an... |
| Date: | 12 31 |
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| Description: | One-page menu for New Year's Eve from Guido's Supper Club, with a photograph of owner Bill Wells, a spot illustration of a lobster near the surf and turf "... |
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