Search the Wisconsin Historical Society's collections
Filter: Categories of Wisconsin Historical Images
Filter: Subject of Work
Filter: Subject of intellectual life
Filter: Subject of food service employees
| Date: | |
|---|---|
| Description: | A tea party on an airplane, a publicity stunt conceived by Harry Bruno to promote his Cleveland-area airline, Aeromarine Airlines. By taking local reporter... |
| Date: | 12 06 1948 |
|---|---|
| Description: | Allan J. McAndrews, left, a Madison attorney, was the toastmaster at the Edgewood High School football banquet. Seated at the speakers table with him are B... |
| Date: | 02 22 1949 |
|---|---|
| Description: | Seated at the speakers table at the Dane County Rural Letter Carriers' meeting (left to right), are: Earl Bagley, Cambridge, treasurer; R.C. Salisbury, Mad... |
| Date: | 03 02 2001 |
|---|---|
| Description: | "Eve, is our waitress at Jeff's on Rugby in Oshkosh." Note the book at the head of the table. It is volume C of the fish fry collection. |
| Date: | 03 14 2008 |
|---|---|
| Description: | "Nick was our waiter at the American Legion in Horicon." From left to right; Ralph "Buddy" Ruecker, Carl Bernhard, Nick, and Shirley Widmer. An album of th... |
| Date: | 06 20 2008 |
|---|---|
| Description: | "Brittany was the cook and waitress at Rusty's Pub-N-Grub." From left to right: Ralph "Buddy" Ruecker, Carl Bernhard, Shirley Widmer, and Brittany. Jim Wid... |
| Date: | |
|---|---|
| Description: | Menu of daily meat specials under the heading "Come And Get It!" from the Logging Camp Cook Shanty restaurant at Historyland. On the left is a black and wh... |
| Date: | 12 05 1933 |
|---|---|
| Description: | Front and back covers of the Hotel Sherman wine list of cocktails, wines, champagnes, and liqueurs, with a woodcut of a man clutching multiple bottles of s... |
| Date: | 10 28 1978 |
|---|---|
| Description: | Menu from the Jamieson House, with decorative borders featuring putti holding a platter of meat, wine cellar keys, and a basket of wines; decanting wine fr... |
| Date: | 08 08 2006 |
|---|---|
| Description: | One-page autographed menu for the six-course thirtieth anniversary dinner celebration of L’Etoile, a restaurant focusing on local, seasonal ingredients, wi... |
| Date: | 03 23 1993 |
|---|---|
| Description: | One-page autographed menu for a six-course food and wine-tasting event with Terrance Leighton, with the outline of a wine bottle and a bunch of grapes in i... |
If you didn't find the material you searched for, our Library Reference Staff can help.
Call our reference desk at 608-264-6535 or email us at: