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| Date: | 05 17 1934 |
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| Description: | Group portrait of 22 disabled American veterans who are Forget-Me-Not ice cream bars vendors. They are posing in front of 503 State Street with boxes of ic... |
| Date: | 09 09 1943 |
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| Description: | Ten Navy cooks and bakers watching meat carving demonstration by Chef Carson Gulley, UW residence hall chef. Soldiers include Robert W. Merryman, Vernon R.... |
| Date: | 09 09 1943 |
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| Description: | Chef Carson Gulley, UW residence hall chef, proudly displaying his spice collection. |
| Date: | 01 14 1949 |
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| Description: | Dorothy Hussemann, associate professor of home economics at the University of Wisconsin, (left) addressing her class on the technique of weighing meat. At ... |
| Date: | 04 03 1951 |
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| Description: | Lillian Steinmann (left) and Gladys Ratcliffe arranging some of the 40 colorful fruit molds at the Smorgasbord held at the University of Wisconsin Memorial... |
| Date: | 06 21 1953 |
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| Description: | Catherine Clayton (left) is handling money and the cash box, while Ernest Corley (center) is examining identification at the beginning of a three-day conf... |
| Date: | 03 22 1954 |
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| Description: | Carson Gulley, senior chef at the University of Wisconsin residence halls, putting on a cooking demonstration at the Loraine Hotel as part of a Norge home ... |
| Date: | 01 27 1960 |
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| Description: | Farm and Home Week visitors look at exhibits in the University of Wisconsin home economics building. Watching a demonstration in feeding large groups are, ... |
| Date: | 03 03 1959 |
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| Description: | Pat Parent and Vicki Vauk, members of Scout Mariner Ship No. 4, present a preview of the Girl Scout cookies to Annetta Evenson, a University of Wisconsin c... |
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