Search the Wisconsin Historical Society's collections
Filter: Categories of Wisconsin Historical Images
Filter: Subject of Meat
Filter: Subject of meat industry
| Date: | 02 27 1956 |
|---|---|
| Description: | Olaf Hanson, operator of a meat counter, displays his invention: a plastic mold to assemble city chicken on wood skewers. |
| Date: | 02 26 1964 |
|---|---|
| Description: | Rose Kepler demonstrates how easy it is to cut a boneless ham developed in Oscar Mayer's test kitchens in Madison. |
| Date: | 1926 |
|---|---|
| Description: | View towards a woman standing at the meat counter of the Madison Packing Company. She is buying chickens from a man standing behind the counter which has a... |
| Date: | |
|---|---|
| Description: | Sid talking to two employees in the Oscar Mayer Company. All three men are wearing long white coats and hats. Sid is standing in the middle next to meat ha... |
| Date: | |
|---|---|
| Description: | Sid talking to two employees in the Oscar Mayer Company. All three men are wearing long white coats and hats. Sid is standing in the middle next to meat ha... |
| Date: | 01 1949 |
|---|---|
| Description: | Women preparing sliced bacon at the Oscar Mayer & Co. plant in Madison. At least fifteen women are working, most most of them wearing headscarves. Caption ... |
| Date: | |
|---|---|
| Description: | Interior view of the M.E. Lawrence butcher shop. Meat carcasses are hanging along the wall on the left behind a wood and wire barrier. Stools are along the... |
| Date: | |
|---|---|
| Description: | Advertising design for Nepco Meats, Co. showing a man in a sailor hat and overalls floating in a life buoy. Text on the right reads: "I'm a lifeguard for g... |
| Date: | |
|---|---|
| Description: | An Oscar Mayer employee is arranging pork onto a conveyor belt leading into a cutting machine, which is slicing the ribs. On the machine is a logo which re... |
| Date: | |
|---|---|
| Description: | Close-up of an Oscar Mayer employee trimming fat from pork with a large knife. He is wearing an apron, and a cut resistant glove on one of his hands. |
| Date: | |
|---|---|
| Description: | Close-up of an Oscar Mayer employee wearing cut resistant gloves using a large knife to trim fat from a slab of pork. |
| Date: | |
|---|---|
| Description: | View towards a male employee wearing a hat and rubber apron. He is using a pitchfork to put meat through a meat processing machine, which is emptying into ... |
| Date: | |
|---|---|
| Description: | Slightly elevated view of four men in hats, aprons, and rubber gloves standing around two deep bins of what may be salt. Next to the salting station are st... |
| Date: | |
|---|---|
| Description: | Slightly elevated view of four men standing around two bins while grabbing slabs of pork that may be bacon? The containers may have salt for processing? |
| Date: | |
|---|---|
| Description: | Two men are handling packaged meat, which have a clipped hanger hook, from a conveyer belt and hanging them onto a vertical rack behind them. |
| Date: | |
|---|---|
| Description: | Three men are handling packaged hams. They are transferring the hams from a conveyer belt and hanging them onto a vertical rack behind them. |
| Date: | |
|---|---|
| Description: | Elevated view of a man holding the lever of a meat(lard) mixing machine to redirect contents into a wheeled container inside the Oscar Mayer plant. |
| Date: | |
|---|---|
| Description: | Two men are standing on either side of a large meat processing machine. On the far right a man is standing by rough looking contents that are in large meta... |
| Date: | |
|---|---|
| Description: | A Harrington Measuring Filler by the Allbright-Nell Co., Chicago, Ill, U.S.A. is dispensing processed meat contents into paper boxes. |
| Date: | |
|---|---|
| Description: | A woman wearing a hairnet is standing at a conveyor belt that is holding containers of processed meat. She is using her right hand to compact the meat with... |
If you didn't find the material you searched for, our Library Reference Staff can help.
Call our reference desk at 608-264-6535 or email us at: