Date: | |
---|---|
Description: | Back, front, and inside front cover of the menu from The Restaurant at Baron's department store, with "A Historical Map of Madison" focusing on the isthmus... |
Date: | 03 21 1901 |
---|---|
Description: | Supper menu from the S.S. Kaiser Wilhelm der Grosse of the Norddeutscher Lloyd shipping company, Bremen, with an illustration of people on the top d... |
Date: | 03 23 1901 |
---|---|
Description: | Luncheon menu from the S.S. Kaiser Wilhelm der Grosse of the Norddeutscher Lloyd shipping company, Bremen, with a three-quarter illustration of peop... |
Date: | 09 18 1908 |
---|---|
Description: | Luncheon menu from the S.S. Marquette, with a framed illustration of a white-bearded man in profile holding a pipe and turning away to look at a sai... |
Date: | 09 20 1908 |
---|---|
Description: | Farewell dinner menu from the S.S. Marquette, with a man, a woman, and a child in Dutch clothing on a boat, facing away to look at an approaching sh... |
Date: | 11 06 1923 |
---|---|
Description: | Front cover and menu listing for the farewell dinner aboard the S.S. Resolute of the United American Lines. On the cover is a three-quarter view of ... |
Date: | 11 26 1898 |
---|---|
Description: | Menu for a "Banquet tendered by the Union Iron Works to the Delegation from the Badger State" given at the Palace Hotel, with an etching of the Battleship ... |
Date: | 02 02 1951 |
---|---|
Description: | Front cover of the menu and program for the Fifth Anniversary of the Secretary-Generalship of Trygve Lie, first Secretary-General of the United Nations (UN... |
Date: | 09 05 1926 |
---|---|
Description: | Dinner menu for the Hotel Witter, with menu listing, flap, front, and back of self-folding mailer, and tipped-in photographic views of the dining room and ... |
Date: | 09 04 1885 |
---|---|
Description: | Exterior and interior bill of fare from The Chequamegon, with views on the back of rock formations, waterfalls, a spot illustration of a train going over a... |
Date: | 07 21 1925 |
---|---|
Description: | Dinner menu from the Hotel St. Catherine, with a color postcard at the top, meant to be detached and mailed, with a view of the hotel against a backdrop of... |
Date: | 08 24 1882 |
---|---|
Description: | Front cover and menu page from Kaye's Park House, with a lakeside view of the hotel, a paddlewheel steamboat, people in rowboats or standing by a Kaye's Pa... |
Date: | 06 25 1912 |
---|---|
Description: | Front cover of a menu from a breakfast given by the Pacific Coast Women's Press Association in honor of visiting members of the General Federation of Women... |
Date: | 11 16 1912 |
---|---|
Description: | Autographed one-page oversize menu for a dinner to President William Howard Taft, given by the Lotos Club. Includes an oval quarter-length portrait of Taft... |
Date: | |
---|---|
Description: | One-page menu for Chalet on the Lake, with a colored pen-and-ink still life of a vase of flowers and greenery on a table set with bottles of wine, wine gla... |
Date: | |
---|---|
Description: | Front and back covers of the Mortons Surf Club menu, with a black on blue grid of Chicago streets from Lake Michigan to Vincennes Avenue, and E. 45th to E.... |
Date: | |
---|---|
Description: | Front cover and partial menu listing with drinks overleaf. Front cover has a porthole view of pairs of men in three boats with mountains and palm trees in ... |
Date: | |
---|---|
Description: | Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with a gargoyle figure against a background of tied-back drapery, and spot illustrations of th... |
Date: | 1953 |
---|---|
Description: | Front and back of one-page menu from the Scandia Restaurant, with a whimsical cartoon map rendering by Hakon Mielche of the Scandinavian countries and the ... |
Date: | 09 07 1913 |
---|---|
Description: | One-page menu printed on a wide silk ribbon to commemorate the victory of Commodore Oliver Hazard Perry at the Battle of Lake Erie during the War of 1812, ... |
If you didn't find the material you searched for, our Library Reference Staff can help.
Call our reference desk at 608-264-6535 or email us at: