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| Date: | 04 21 1919 |
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| Description: | Front cover, menu, and back cover of program ("Conferring the Service Stripes") for a dinner at the Medford Hotel, with a deep rose hand-colored border wit... |
| Date: | 06 05 1884 |
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| Description: | Die cut elongated octagonal menu for the 7th annual banquet of the Merchants Association at The Plankinton. On the cover is an oval portrait of a deer with... |
| Date: | 12 27 1899 |
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| Description: | Front cover and menu pages for a Masonic banquet, with the word "Menu" in gold-colored raised printing and two embossed fishes swimming around a branch of ... |
| Date: | 1994 |
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| Description: | One-page menu for a dinner at L'Etoile Restaurant based on ingredients sourced from the farmers market, with listings of farms and farmers, as well as illu... |
| Date: | 11 30 1897 |
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| Description: | One-page menu for a St. Andrew's Ball, with three thistles surrounding the shield of St. Andrew and a shield with a lion rampant, with a banner reading, "F... |
| Date: | 07 21 1951 |
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| Description: | Luncheon menu for the S.S. Argentina, with a map of Argentina with spot illustrations for the provinces and featured products or symbols, the coat o... |
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| Description: | Menu from the Texas Bar and Restaurant in Matamoros, Tamaulipas, Mexico, with illustrations of cactus plants, a cow skull, and a frame with abstract shapes... |
| Date: | 08 1996 |
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| Description: | One-page menu for the twentieth anniversary of L'Etoile Restaurant, with a side illustration of vegetables, fruit, leaves, and other plant life. |
| Date: | 05 04 1995 |
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| Description: | One-page menu from L'Etoile Restaurant honoring the twenty-fifth anniversaries of Earth Day and Wisconsin's Environmental Decade and Earth Day founder and ... |
| Date: | 09 07 |
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| Description: | One-page dinner menu for L'Etoile Restaurant and Café, with a handwritten menu listing and illustrations of encircled five-point interlaced stars, birds, b... |
| Date: | 10 24 1992 |
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| Description: | Front and back of a menu for a farmers' market dinner at L'Etoile Restaurant, featuring apples and pears and other products from local growers, with a bord... |
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| Description: | Menu template for L'Etoile Restaurant and Café, with illustrations at the bottom of the page of encircled five-point interlaced stars, butterflied, birds, ... |
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| Description: | Leaflet from L'Etoile Restaurant with the restaurant logo and a sample menu for spring, with a border illustration of a strawberry plant. |
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| Description: | Menu sampler interior from L'Etoile Restaurant, with summer, autumn, and winter menus, and accompanying border illustrations of leaves, plants, and fruit. |
| Date: | 06 30 1999 |
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| Description: | Menu for a reception at L'Etoile Restaurant for the School of Organic Farming and Cooking at Taliesin, with the school logo and a background photograph of ... |
| Date: | 1912 |
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| Description: | View towards shoreline of log drivers eating lunch on the edge of the riverbank. The men wait in line along a buffet table filled with provisions. The busi... |
| Date: | 02 22 1896 |
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| Description: | Front cover and menu page from the Old Settlers' Club annual banquet. On the cover is an illustration of Dr. Erastus B. Wolcott riding his horse, "Gunpowde... |
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| Description: | Dinner menu from the Crossroads, "Food Served At Its Best," with a view of the road and a wooden crossed highway marker for the junction of U.S. Hwy. 12 an... |
| Date: | 05 14 1948 |
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| Description: | Dinner menu from the Holland-America Line ship R.M.S. Nieuw Amsterdam, with "A Repast About 1900," with men in tuxedos and women in long gowns sitti... |
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