Search the Wisconsin Historical Society's collections
Filter: Categories of Wisconsin Historical Images
Filter: Subject of Food service
Filter: Subject of dinners and dining
Filter: County of Dane
| Date: | 01 30 1945 |
|---|---|
| Description: | Elevated view of chef Carson Gulley, standing behind a buffet table. |
| Date: | 08 11 1948 |
|---|---|
| Description: | Two university students helping serve dinner to patients at Mendota State Hospital. They are John LeSeur from Cornell University on the left, and Roy Klett... |
| Date: | |
|---|---|
| Description: | Carson Gulley, the well-known University of Wisconsin-Madison chef, serving a catered meal at the Frank Lloyd Wright-designed First Unitarian Society Meeti... |
| Date: | |
|---|---|
| Description: | Back, front, and inside front cover of the menu from The Restaurant at Baron's department store, with "A Historical Map of Madison" focusing on the isthmus... |
| Date: | 04 06 1884 |
|---|---|
| Description: | Front cover and menu of the restaurant at the Park Hotel, with an etching of a building with a steeple amidst many trees set against a circular frame ornam... |
| Date: | 1986 |
|---|---|
| Description: | Front cover and imagined bill of fare for "Rupert's Roadkill Cafe: You Kill It ... ... We Grill It!," with a cartoon drawing of a cat standing on long, fla... |
| Date: | |
|---|---|
| Description: | One-page menu from the restaurant at the Park Hotel with header text running from the left-hand side of the page, across the top, and down the right-hand s... |
| Date: | 03 14 1942 |
|---|---|
| Description: | Typewritten menu for the luncheon meeting of the Madison Civics Club held at the Loraine Hotel, with photographer Margaret Bourke-White as speaker. Over 50... |
| Date: | 02 15 1946 |
|---|---|
| Description: | Front cover, frontispiece photograph, and page from a publication of the State Board of Health, with half silhouette views of three seated children with mi... |
| Date: | 07 04 1888 |
|---|---|
| Description: | Exterior and interior of a menu from the Park Hotel with a deep blue striped border and perforated accent edging. |
| Date: | 02 03 1931 |
|---|---|
| Description: | Front cover and menu listing from the Annual Winter Meeting of the Wisconsin Guernsey Breeders' Association at the Loraine Hotel. On the cover is a profile... |
| Date: | 02 09 1928 |
|---|---|
| Description: | Photostat of a hand-lettered menu for the organization Friends of Our Native Landscape, featuring fare comprised solely of Wisconsin products such as Wisco... |
| Date: | 12 22 1868 |
|---|---|
| Description: | Front cover and interior menu pages from the Third Annual Supper of the New England Society, held at Vilas House to commemorate Forefather's Day. On the co... |
| Date: | 02 22 1872 |
|---|---|
| Description: | Menu of the banquet for the second reunion of the First Regiment of Wisconsin Infantry Volunteers. On the cover are ornamented initials and the type is imp... |
| Date: | 01 21 1901 |
|---|---|
| Description: | Back and front covers of the ninth dinner of the Six O'Clock Club, an organization that met several times a season to hear speakers on various civic issues... |
| Date: | 06 28 1887 |
|---|---|
| Description: | Menu for a senior reception catered by W.H. Burleson, with a wide border of pig or demon half-faces, and in the center a figure in a kimono and sandals wit... |
| Date: | 02 14 1876 |
|---|---|
| Description: | Menu for the Centennial Reception of the Wisconsin Legislature in the Agricultural Rooms of the State Capitol, printed in a range of typefaces. |
| Date: | 11 05 1891 |
|---|---|
| Description: | Front cover and menu page of the third annual banquet of the Alpha Iota of Chi Psi fraternity at the University of Wisconsin-Madison. On the cover is a por... |
| Date: | 05 07 1901 |
|---|---|
| Description: | Front cover and interior pages of a menu for a banquet to Dr. John Bascom, president of the University of Wisconsin, 1874-1887, with gold-colored borders a... |
| Date: | 10 22 1900 |
|---|---|
| Description: | Front cover, speaker page, and menu for a dinner of the Six O'Clock Club, on the topic, "What Shall We Do with the Trusts?". On the cover is a sheaf of whe... |
If you didn't find the material you searched for, our Library Reference Staff can help.
Call our reference desk at 608-264-6535 or email us at: