Date: | 1964 |
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Description: | Exterior of the Rohde's Steak House special football luncheon menu, with a photograph of the University of Wisconsin coaching staff for the 1964 season (Fr... |
Date: | 1964 |
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Description: | Interior of the Rohde's Steak House special football luncheon menu, with spot illustrations of football players in action, and featured items on the menu (... |
Date: | 1974 |
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Description: | Front page and sandwich pages from the hand-lettered, multi-page Ella's Deli menu. Other pages include open-face platters, jumbo deli platters, fish and sa... |
Date: | |
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Description: | One-page menu with a pot of flowers, a glass of milk, and a hot (cheese?) casserole whose steam curls upward to form the letters for "menu." The line, "You... |
Date: | 03 07 2009 |
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Description: | One-page menu for a special event dinner centered around the pre-industrial (heritage breed) pig. Presented by the Underground Food Collective and Morren F... |
Date: | 2013 |
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Description: | Double-sided menu for the bakery and cafe, Madison Sourdough Company, (MSCo.) with still-life illustrations in color of fruits, fall leaves, nuts, squash, ... |
Date: | 08 1996 |
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Description: | One-page menu for the twentieth anniversary of L'Etoile Restaurant, with a side illustration of vegetables, fruit, leaves, and other plant life. |
Date: | 01 15 1999 |
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Description: | One-page menu for a wine dinner at L'Etoile Restaurant with vintner Heidi Schrock and importer Terry Theise, with a side illustration by Rebekkah Luce of g... |
Date: | 05 04 1995 |
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Description: | One-page menu from L'Etoile Restaurant honoring the twenty-fifth anniversaries of Earth Day and Wisconsin's Environmental Decade and Earth Day founder and ... |
Date: | 07 26 |
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Description: | One-page dinner menu from L'Etoile Restaurant, with menu selections in calligraphy and the restaurant's starburst logo at the top and bottom opposing corne... |
Date: | 09 07 |
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Description: | One-page dinner menu for L'Etoile Restaurant and Café, with a handwritten menu listing and illustrations of encircled five-point interlaced stars, birds, b... |
Date: | 11 12 1997 |
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Description: | Menu from a dinner presented by L'Etoile Restaurant and wine importer Terry Theise, with a translucent overlay and a backing sheet with a bunch of grapes a... |
Date: | 08 30 2000 |
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Description: | Front and back of menu from a Reading Between the Wines dinner at L'Etoile Restaurant, with a translucent overlay with the menu listing and a backing card ... |
Date: | 10 11 2001 |
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Description: | Exterior and interior of the second annual Reading Between the Wines dinner at L'Etoile Restaurant, with the starburst restaurant logo, also used as backgr... |
Date: | 10 24 1992 |
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Description: | Front and back of a menu for a farmers' market dinner at L'Etoile Restaurant, featuring apples and pears and other products from local growers, with a bord... |
Date: | |
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Description: | Menu template for L'Etoile Restaurant and Café, with illustrations at the bottom of the page of encircled five-point interlaced stars, butterflied, birds, ... |
Date: | |
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Description: | One-page menu for a dinner honoring chef Madame Liane Kuony, proprietor of Postillion restaurant in Fond du Lac, and influential teacher and proponent of c... |
Date: | |
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Description: | Leaflet from L'Etoile Restaurant with the restaurant logo and a sample menu for spring, with a border illustration of a strawberry plant. |
Date: | |
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Description: | Menu sampler interior from L'Etoile Restaurant, with summer, autumn, and winter menus, and accompanying border illustrations of leaves, plants, and fruit. |
Date: | 1932 |
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Description: | Menu for a dinner in honor of Dean Charles R. Bardeen, celebrating twenty-five years of his administration and the twenty-fifth anniversary of the founding... |
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