Search the Wisconsin Historical Society's collections

Searching for

Refine by

Results 1-11 of 11

Photograph

Cutting the Curd

Date: 1914
Description: A worker cuts curd to make Swiss cheese at the Jorden Cheese factory.
Photograph

Stamping Cheeses

Date: 
Description: A male worker in a cheese-making factory places a Wisconsin stamp on cheeses.
Photograph

Kenneth Clark Watching Milk

Date: 
Description: Kenneth Clark watches milk being separated, with cream going into the pail, at the Brodhead Cheese Factory.
Photograph

Kenneth Clark with a Milk Kettle

Date: 
Description: Kenneth Clark watches milk go into a kettle at the Brodhead Cheese Factory.
Photograph

Kenneth Clark Filling Kettles

Date: 
Description: Kenneth Clark filling kettles at the Brodhead Cheese Factory.
Photograph

View of Making Room

Date: 
Description: Interior view of the Brodhead Cheese Factory with Kenneth Clark working at the kettles.
Photograph

Making Room

Date: 
Description: Two men in the Brodhead Cheese Factory in a room that contains a separator, vats and stirrers.
Photograph

Kenneth Clark and Casper Jaggi with Vats

Date: 
Description: Kenneth Clark and Casper Jaggi standing next to vats at the Brodhead cheese factory.
Photograph

Brodhead Cheesemaking Room

Date: 
Description: Interior of the Brodhead Cheese Factory with a man by a vat.
Photograph

Dipping Cheese

Date: 
Description: Men at the Brodhead Cheese Factory closing the cloth after dipping the cheese.
Photograph

Jorden Prairie Cheese Factory

Date: 
Description: Interior view of the Jorden Prairie Cheese Factory showing Swiss cheese presses on a bench.

Have Questions?

If you didn't find the material you searched for, our Library Reference Staff can help.

Call our reference desk at 608-264-6535 or email us at:

feedback@wisconsinhistory.org