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Photograph

Brodhead Cheesemaking Room

Date: 
Description: Interior of the Brodhead Cheese Factory with a man by a vat.
Photograph

Ernest Albert Hilfiker, Cheesemaker

Date: 1950
Description: Ernest Albert Hilfiker (1905-1993) poses with copper kettles in the making room of the Tuscobia cheese factory.
Photograph

Weighing the Curd

Date: 11 07 1979
Description: Cheesemaker Laurel Ettien, measuring the weight of cheese curd after it was separated from the whey.
Photograph

Heafford Junction Service Station Detail (Windmill Ice Cream Shoppe)

Date: 2008
Description: The windmill structure continues to attract travelers, but not for gasoline or bait, but for ice cream.
Photograph

Widmer's Cheese Cellars

Date: 02 10 1978
Description: "Widmer's Cheese Cellars. (l-r) Harvey Kamrath, Ralph, Joe, and John Widmer scoop brick cheese curds out of the vat. Widmers are now in their 56th year of ...
Photograph

Traditional Swiss Cheese Production at the West Middleton Cheese Cooperative

Date: 06 03 1954
Description: Cheese makers Alfred Abplanalp (right) and Bernard Cupp perform the old-time Swiss cheese making method of using cheese cloth to skim the curd from the top...
Photograph

Traditional Swiss Cheese Production at the West Middleton Cheese Cooperative

Date: 06 03 1954
Description: Cheese makers Bernard Cupp (right) and Alfred Abplanalp (left) completing the process of skimming curd from a vault of whey by lifting the cheese cloth bag...

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