Date: | |
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Description: | Interior of the Brodhead Cheese Factory with a man by a vat. |
Date: | 1950 |
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Description: | Ernest Albert Hilfiker (1905-1993) poses with copper kettles in the making room of the Tuscobia cheese factory. |
Date: | 11 07 1979 |
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Description: | Cheesemaker Laurel Ettien, measuring the weight of cheese curd after it was separated from the whey. |
Date: | 1937 |
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Description: | Rooms with bottles, table, canisters and other dairying equipment on the Hazen Pettit farm. Original caption states: "The vat in the foreground is used fo... |
Date: | |
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Description: | Exterior of Brodhead Cheese Factory with man standing in front. The first Jaggi family factory was known as County Line Co. The business shipped cheese in ... |
Date: | |
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Description: | Close-up of a container of the frozen cultures which are added to the milk for the development of lactic acid in the cheesemaking process. |
Date: | |
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Description: | View across road of a cheese factory on the side of a hill. Several people are walking down the driveway, and a car is parked nearby. |
Date: | 10 1968 |
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Description: | Alice in Dairyland, Bobbie Thoreson, holding a platter of cheese, poses with four men at the World Food Expo. |
Date: | |
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Description: | Letterhead of J.G. Pickett, a manufacturer of and dealer in full cream factory cheese in Picketts Station, Wisconsin, with background images of the head of... |
Date: | |
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Description: | Letterhead of Blue Moon Foods, Inc., of Thorp, Wisconsin, with a border of waves, a blue sailboat, and a blue moon, and a wheel of Gold-N-Rich cheese, and ... |
Date: | 1976 |
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Description: | "Jerry Adelmeyer picks up whey at Widmer Cheese Factory and transports it to the slurry tank on his farm." |
Date: | 02 02 1993 |
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Description: | "Tour guide, Ralph Widmer, displays a Swiss cow bell to visiting AFS students at Widmer's Cheese Factory. Students were from Thailand, Yugoslavia, Germany,... |
Date: | 06 03 1954 |
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Description: | Cheese makers Alfred Abplanalp (right) and Bernard Cupp perform the old-time Swiss cheese making method of using cheese cloth to skim the curd from the top... |
Date: | 06 03 1954 |
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Description: | Cheese makers Bernard Cupp (right) and Alfred Abplanalp (left) completing the process of skimming curd from a vault of whey by lifting the cheese cloth bag... |
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