Date: | 1918 |
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Description: | A member of the Dane County Council of Defense Food Board Women's Committee sells dried corn at the farmer's market. Women's organizations sold wheat subst... |
Date: | 02 24 1971 |
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Description: | Poster advocating the boycott of non-union lettuce at Gordon Commons on the University of Wisconsin-Madison campus. Features a caricatured professor pointi... |
Date: | 02 03 1931 |
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Description: | Front cover and menu listing from the Annual Winter Meeting of the Wisconsin Guernsey Breeders' Association at the Loraine Hotel. On the cover is a profile... |
Date: | 12 22 1868 |
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Description: | Front cover and interior menu pages from the Third Annual Supper of the New England Society, held at Vilas House to commemorate Forefather's Day. On the co... |
Date: | 10 22 1900 |
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Description: | Front cover, speaker page, and menu for a dinner of the Six O'Clock Club, on the topic, "What Shall We Do with the Trusts?". On the cover is a sheaf of whe... |
Date: | 01 27 1960 |
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Description: | Farm and Home Week visitors look at exhibits in the University of Wisconsin home economics building. Watching a demonstration in feeding large groups are, ... |
Date: | 1994 |
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Description: | One-page menu for a dinner at L'Etoile Restaurant based on ingredients sourced from the farmers market, with listings of farms and farmers, as well as illu... |
Date: | |
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Description: | One-page menu with a pot of flowers, a glass of milk, and a hot (cheese?) casserole whose steam curls upward to form the letters for "menu." The line, "You... |
Date: | 03 07 2009 |
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Description: | One-page menu for a special event dinner centered around the pre-industrial (heritage breed) pig. Presented by the Underground Food Collective and Morren F... |
Date: | 2013 |
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Description: | Double-sided menu for the bakery and cafe, Madison Sourdough Company, (MSCo.) with still-life illustrations in color of fruits, fall leaves, nuts, squash, ... |
Date: | 08 1996 |
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Description: | One-page menu for the twentieth anniversary of L'Etoile Restaurant, with a side illustration of vegetables, fruit, leaves, and other plant life. |
Date: | 01 15 1999 |
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Description: | One-page menu for a wine dinner at L'Etoile Restaurant with vintner Heidi Schrock and importer Terry Theise, with a side illustration by Rebekkah Luce of g... |
Date: | 05 04 1995 |
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Description: | One-page menu from L'Etoile Restaurant honoring the twenty-fifth anniversaries of Earth Day and Wisconsin's Environmental Decade and Earth Day founder and ... |
Date: | 11 12 1997 |
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Description: | Menu from a dinner presented by L'Etoile Restaurant and wine importer Terry Theise, with a translucent overlay and a backing sheet with a bunch of grapes a... |
Date: | 08 30 2000 |
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Description: | Front and back of menu from a Reading Between the Wines dinner at L'Etoile Restaurant, with a translucent overlay with the menu listing and a backing card ... |
Date: | 10 24 1992 |
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Description: | Front and back of a menu for a farmers' market dinner at L'Etoile Restaurant, featuring apples and pears and other products from local growers, with a bord... |
Date: | |
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Description: | Leaflet from L'Etoile Restaurant with the restaurant logo and a sample menu for spring, with a border illustration of a strawberry plant. |
Date: | |
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Description: | Menu sampler interior from L'Etoile Restaurant, with summer, autumn, and winter menus, and accompanying border illustrations of leaves, plants, and fruit. |
Date: | 09 1995 |
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Description: | Letterpress menu poster for the American Dairy Goat Products Association Festival from the Heartland annual conference, goat cheese and milk judging, and c... |
Date: | 06 06 1995 |
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Description: | Letterpress poster for a German vintners dinner, with illustrations printed in green ink of a wine bottle, a wine glass, and fruit. Text is printed in gold... |
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